077 82 77 99, 015 99 77 17
#49, St 294, Sangkat Beoung Kang Kong I , Khan Chamkamorn , Phnom Penh, Cambodia.
11:00 am - 10:00 pm
Wild Wing strives to ensure the freshest quality food, the best customer service and the most unique atmosphere. Read more…
023 999 222
Naples Pizza, 225, Phnom Penh, Cambodia
6am - 10pm
Naples Pizza Read more…
+(855) 23 88 43 99 / +(855) 16 287 555
No. 39, St. 315, 12152 Phnom Penh, Cambodia
Sourkea was established in 2013 and is a standard restaurant by providing a good services and delicious Khmer and Chinese food Read more…
(855) 70 257 474
#23, st. 57 Corner 294 Sangkat Beoung Keng Kong I, Phnom Penh, Cambodia
6:30am to 8pm
simple, pretty, and sweet yet could be strong, sophisticated, harsh, sharp, and bitter—creative fluid—describes coffee’s unique characters. Read more…
No. 160 Sihanouk Boulevard, Boeng Keng Kang, Phnom Penh, Cambodia
Lucky Supermarket is the first store well known for foreigners staying and living in Cambodia and also to residence of Phnom Penh for selling import products. Read more…
855 (0)16 814 888
#136, Preah Norodom (St. 41), 12301 Phnom Penh, Phnom Penh, Cambodia
5pm to midnight
Cambodian Living Cuisine has evolved from Master Chef Luu Meng and his team embarking on countless expeditions through remote provinces, to unearth recipes of old and bring… Read more…
077 82 77 99, 015 99 77 17
#49, St 294, Sangkat Beoung Kang Kong I , Khan Chamkamorn , Phnom Penh, Cambodia.
11:00 am - 10:00 pm
Wild Wing strives to ensure the freshest quality food, the best customer service and the most unique atmosphere. The idea of creating an atmosphere of “Fun Dining” rather than “Fine Dining” has proven to be a hit and we’re ready to prove it to you… Read more »
023 999 222
Naples Pizza, 225, Phnom Penh, Cambodia
6am - 10pm
Naples Pizza Read more »
+(855) 23 88 43 99 / +(855) 16 287 555
No. 39, St. 315, 12152 Phnom Penh, Cambodia
Sourkea was established in 2013 and is a standard restaurant by providing a good services and delicious Khmer and Chinese food Read more »
Phnom Penh
